Restaurant Manager (Casual Dinning: Haram & New Cairo)

Anas AlDimashky

📍 القاهرة، مصر Full-Time 💼 Fresh Graduate 🕐 1w ago

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📋 0 applicants

Job Description

Responsibilities:
Lead and inspireyour team to deliver outstanding customer service and operational efficiency.
Manage day-to-day restaurant operations, including front-of-house and back-of-house activities.
Oversee P&L management, ensuring financial targets are met and operational costs are controlled.
Implement and maintain rigorous food safety standardsand hygiene protocols.
Develop and execute local marketing initiativesto drive foot traffic and enhance brand presence.
Manage inventory, ordering, and vendor relationsto ensure product availability and quality.
Recruit, train, and mentor staff, fostering a positive and productive work environment.
Handle customer feedbackand resolve issues promptly and professionally.
Ensure compliancewith all health, safety, and labor regulations.

Requirements & Qualifications

Exceptional Operations Management skillswith a proven track record in the casual dining sector.
Strong Hospitality Management expertise, capable of inspiring teams and delighting guests.
Demonstrated proficiency in P&L Management, including budgeting, forecasting, and cost control.
Comprehensive knowledge of Food Safety standards and regulations.
Proven Team Leadership abilities, with a focus on staff development and motivation.
Outstanding Customer Service orientationand problem-solving skills.
Effective Inventory Management and vendor relations experience.
Excellent communication and interpersonal skills.
Strategic planning capabilitiesto drive business growth.
Experience Requirements:
A minimum of7-12years of progressive experiencein restaurant management, preferably within a casual dining environment.
Career Level Expectations:
This is aManager-level role, requiring a proactive leader with a hands-on approach and the ability to operate independently while aligning with company objectives.

TalentIT Analysis

Quick Role Summary

Opportunity as "Restaurant Manager (Casual Dinning: Haram & New Cairo)" at Anas AlDimashky located in القاهرة on a Full-Time basis, suited for Fresh Graduate candidates. Key details from listing: • Responsibilities: • Lead and inspireyour team to deliver outstanding customer service and operational efficiency. • Manage day-to-day restaurant operations,…

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